Veröffentlicht in: Hotel-/Resortmanagement in Großbritannien | Verfasst am: |
The Recruitment Co. are delighted to be hiring a Chef de Partie for our prestigious client in St Andrews.
Pay: Competitive
Job type: Permanent
Hours of work: Full time hours- must be available for weekend work, 5 days out of 7.
Your responsibilities as a Chef de Partie will include….
Setting up the kitchen prior to a restaurant's opening.
Preparing a particular kitchen station, ensuring an efficient work station.
Cooking a specific portion of each plated meal.
Assisting with marinating, cutting and precooking foods.
Cleaning the kitchen before the restaurant closes.
Plating food creatively and maximising customer enjoyment.
What our client is looking for….
Level 2 cookery qualification required or equivalent to.
Food Hygiene certificate- Level 1 required.
Previous experience in a similar role.
Extensive knowledge of ingredients.
Ability to work under pressure.
Click apply now and we'll be in touch to discuss this fantastic opportunity.
As an equal opportunities employer The Recruitment Co welcomes application from all sections of the community.
CPDUNDEE
The Recruitment Co. is an equal opportunities employer and we're committed to diversity and inclusion in the workplace