sous chef

Company: Taratsa
Job type: Full-time
Salary notes: plus accomodation & insurance
Industry: Catering & Hospitality
Area/Neighbourhood: Kardamena. Kos

Taratsa restaurant requires a sous chef with at least 4 years experience who is able to assist the excecutive chef in all areas ot the kitchen for the summer season May to October 2020.

Competitive salary , accomodation and insurance .

To apply for the position please email your c.v and a recent photograph 

 

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