Terrone is a leading restaurant in Marsaxlokk featuring high quality Mediterranean cuisine. With an emphasis on fresh local produce including fresh fish and run by a young passionate team of professionals that have extensive experience in Malta and overseas, it has made a significant impact on the local restaurant scene in the short time it has been operating.
We are looking for an enthusiastic, young chef to work with a small team to assist with the preparation of simple yet stunning dishes. If you love preparing food, willing to learn from experienced, professional chefs and are excited by the prospect of working with a small team that want to be different from the crowd, then email us your CV or give us a call. Attractive salary and conditions will be offered to the right applicant.
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