Posted in: Restaurant and Food Service in Malta | Posted: |
We looking for a person who has good knowledge about the Indian Cuisine:
Duties and responsibilities:
- Assisting the chef in the preparation and cooking of food, as required
- Washing and cleaning utensils and dishes
- Cleaning benches, floors and other kitchen areas
- Disposing of rubbish
- Ensuring the kitchen is clean and sanitary
- Implementing all hygiene and Health & Safety regulations
- Handling, sorting and distributing food items
- Having a flexible schedule.
- Having some familiarity with food and beverage service.
- Being able to obtain any necessary licenses and certifications such as food safety.
- Demonstrating some proficiency in reading and understanding English.
- Being able to stand for long hours and lift heavy items
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