Posted in: Restaurant and Food Service in Malta | Posted: |
db Group in Malta, Europe is recruiting for Sushi Chefs to join our culinary team and prepare delicious plates for our guests.
Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders within quality standards. To be successful in this role, you should have experience with Japanese cuisine and be available to work during our opening hours.
Ultimately, you will help us establish our reputation as one of the best sushi places in the area and increase our clientele.
-Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)
-Prepare all types of sushi, including maki, nigiri and sashimi
-Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine
- Valid Passport to travel within Europe
- Work experience as a Sushi Chef or at an Asian restaurant
-Good knowledge of various sushi types and sushi-rolling techniques
-Ability to work both fast and accurately
-Availability to work during business hours, including weekends and evenings
-Flexibility to take on various shifts
-Certification from a culinary school is a plus
Duration (length) of Employment;
2 Year Contract
Paid Annual Vacation Leave
40 hours with possibility of Over Time, which will be paid for.
- 1,800 - 2,200 EUR/Month
- 1,400 - 1,800 EUR/Month