Posted in: Restaurant and Food Service in Utrecht | Posted: |
Spaghetteria Utrecht is looking for (chef-)cooks!
Over the past 9 years, Spaghetteria has grown into a restaurant concern with 11 locations (so far) in Amsterdam, Utrecht and Rotterdam. In the Laboratorio we produce, according to a completely traditional way, our own fresh pasta, which is served in the restaurants by young and close-knit teams of with high standards. We work with a daily changing menu of 7 different pasta, a number of side dishes and our well-known homemade tiramisu and sgropinno. All our restaurants employ passionate chefs who love Italian cuisine and who want to serve the best pasta every day. We are in an immediate need (chef-)cooks in Utrecht to strengthen our teams. Are you stressresistant, do you have an eye for detail and do you love pasta? Then this is a vacancy for you!
- Carrying out preparatory work (MEP).
- Preparing dishes according to recipe and performing quality checks.
- Preparation and presentation of dishes according to Spaghetteria standards.
- Tidying up and cleaning work environment and kitchen appliances.
- are independent;
- take responsibility;
- are motivated;
- work well in a team;
- have an eye for detail;
- are eager to learn;
- are stress resistant;
- are organized;
- have experience as a cook;
- love pasta!
- a good working atmosphere;
- a good competitive salary;
- good guidance for self-development;
- a position within a growing company, with opportunities to grow individually;
- good secondary employment conditions.
Send us your CV and motivation letter and we will contact you as soon as possible.
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