Posted in: Hotel/Resort Management in United Kingdom | Posted: |
An exclusive private members club is looking for a dedicated and experienced Chef de Partie to join the team near Piccadilly.
As a Chef de Partie, you will be using fresh ingredients and cooking quality British dishes with French influences.
This would suit a Chef de Partie who is passionate about cooking, can confidently manage a section, and can work as part of a team.
As a Chef de Partie, you will work Monday to Friday and have an excellent work-life balance.
Currently, we do 5 split shifts, 10 am to 10 pm with a long break between 3 pm and 6 pm.
As a Chef de Partie, you will receive
* £36000 annual salary
* Yearly guaranteed staff bonus between £2500-£3000
* Monday to Friday
* 45-48 hours per week
* Any overtime paid time and a half
* Sunday and Bank Holiday overtime paid double
* Private healthcare
* Meals on duty
* Life assurance cover
* Access to a pension scheme with increased Employer Contribution
* Staff discounts
* Access to our Cycle to Work scheme
Please note that Hospitality Pro is acting as a recruitment partner concerning this Chef de Partie position so only the suitable Chef de Partie who meets all the client's brief will be contacted within 3 working days