Private Chef

Job Description
We are looking for an exceptional Private Chef to join our team and cater to the culinary needs of a high-net-worth individual. The ideal candidate will have extensive experience in preparing gourmet meals, be familiar with a variety of cuisines, and have an understanding of the specific needs and preferences associated with serving discerning clients. This Chef will perform a variety or errands including personalized grocery shopping. In addition to the actual cooking, this Chef will plan and execute all aspects of household events, ranging from intimate family dinners to large-scale gatherings, ensuring a memorable and high-quality dining experience for the family and their guests. Duties to be performed at multiple estates; primary residence located in Central Florida, with occassional travel required.
DUTIES AND RESPONSIBILITIES
Meal Preparation & Planning
Prepare daily meals, including breakfast, lunch, dinner, and occasional snacks.
Work with the principal or household manager to understand dietary restrictions, preferences, and culinary desires.
Create varied and nutritionally balanced menus on a weekly or monthly basis.
Cater for parties, special events, and guests as required.
Ingredient Sourcing & Management
Shop for fresh, organic, and high-quality ingredients, ensuring that all produce and products meet the highest standards.
Manage kitchen inventory, ensuring all items are well-stocked and fresh.
Establish relationships with local suppliers and vendors to ensure timely and quality deliveries.
Kitchen Management
Ensure the kitchen is kept clean, organized, and sanitized at all times.
Regularly service and maintain kitchen equipment.
Stay updated on the latest culinary techniques, equipment, and trends.
Special Dietary Needs
Catering to dietary restrictions, allergies, or health requirements.
Ensure meals are prepared in a safe and contaminant-free manner.
Stay updated on the latest nutritional information and adjust meal plans accordingly.
Team Collaboration
Collaborate with other household staff (e.g., household manager, butlers, and housekeepers) to ensure smooth operations and high levels of service.
Train and supervise any sous chefs or kitchen assistants as required.
Discretion & Professionalism
Maintain utmost confidentiality about the principal, guests, and any related personal or professional matters.
Ensure all interactions are conducted with respect, integrity, and discretion.
Shopping & Event Management
Perform a variety or errands including personalized grocery shopping.
Plan and execute all aspects of household events, ranging from intimate family dinners to large-scale gatherings