Posted in: Other in Minneapolis | Posted: |
Job Description
The St. James Hotel will be your best summer job! We’re making summer job offers now!
Work 20-40 hours per week during the summer over a combination of afternoons/evenings and weekends.
Extend your availability to work part-time up to 20 hours per week during May, September and October too and we’ll do our best to accommodate your desired work schedule as long as you have availability to work evenings and weekends.
Are you passionate about providing superior hospitality experiences? Do you thrive in a dynamic restaurant environment? If so, we invite you to join our team as a Seasonal Restaurant Bartender at Scarlet Kitchen & Bar.
As a Seasonal Restaurant Bartender, you will be an integral part of our Front of House Team, ensuring that our guests receive top-notch service while enjoying their dining experience. From greeting guests with a warm smile to crafting delicious beverages, you will play a key role in creating memorable moments for our patrons.
Greet guests warmly and provide exceptional customer service throughout their visit.
Take orders accurately and efficiently, ensuring that guests' preferences are met.
Prepare and serve a variety of beverages, including alcoholic and non-alcoholic drinks, following recipes and quality standards.
Maintain knowledge of our food and beverage offerings to provide recommendations and enhance the guest experience.
Adhere to all relevant regulations and safety guidelines regarding food and alcohol service.
Keep the restaurant area clean and organized, contributing to a pleasant dining atmosphere.
Handle cash transactions with precision and reconcile financials at the end of each shift.