Restaurant Supervisor

Empresa: César Ritz Colleges Switzerland
Tipo de empleo: A tiempo completo

Swiss Education Group is your Swiss Alliance of hospitality management schools in Switzerland. Our 4 hospitality management schools, alongside the Culinary Arts Academy Switzerland, offer undergraduate and postgraduate qualifications. With a variety of specialisations on offer, ranging from Events Management to Finance, we encompass 7 brands across 6 state-of-the-art campuses (Brig, Le Bouveret, Caux, Leysin, Lucerne, Montreux) all supported by our corporate head office in Montreux.

 

For our campus César Ritz Colleges in Luzern we are looking for a 

 

Restaurant Supervisor (100%)

 

Starting Date: November 2020

 

Responsibilities:

  •  Ensure the smooth operation of the restaurant and cafeteria on a daily basis with the support of the trainees
  • Provide staff and students with quality service at all times 7 days a week
  •  Complement the practical training of students by supervising additional working hours during their practical duties
  •  Ensure Communication between the service and kitchen staff 
  •  Control of beverage and service material inventories 

 

Qualities and qualifications: 

  • Degree in hospitality or equivalent
  • At least 2 years experience in a similar position
  • Experience in teaching is a strong asset 
  • Passionate about food & beverage
  • Fluent in English, spoken and written, German is a plus
  • Maturity, Initiative, flexible on working hours, well organised and attentive to details