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Company Overview
Seasons Kosher Supermarkets is one of the largest kosher supermarket chains in the nation. At present, there are 4 Seasons Supermarket locations & 4 Convenience store models across the Tri-State area with plans to expand. Seasons offers its customers a full-service kosher shopping experience where everyone, including its highly dedicated associates, is treated like family.
We are in search of an experienced Deli Manager to ensure that the deli area of our market is well-maintained and running efficiently. To effectively direct and supervise all functions and activities of the department and its associates to achieve the department’s goals.
Duties and Responsibilities
Oversee deli employees, ensuring appropriate food handling, customer service, and pursuit of sales goals
Review sales performance and make adjustments to orders to improve profitability and minimize waste
Collaborate with the General Manager to produce displays and inventory
Maintain staff by recruiting, selecting, and training employees
Manage employee schedules
Keep control of food cost, waste, and employee overtime while maintaining profits
Properly order and inventory supplies
Plan and prepare food for customers
Assure safety rules and regulations are implemented and followed
Making sure all products are of the highest quality possible
Observe all safety regulations when operating equipment and utilize Personal Protective Equipment.
Establish and consistently meet timelines
Other duties may be assigned
Requirements
At least four years of deli experience, including two years in a supervisory role
Strong organizational and administrative skills
Proficiency with POS systems and standard office software for accounting and inventory purposes
Excellent customer service and communication skills