sous chef

Società: Taratsa
Tipo di lavoro: Tempo-pieno
Stipendio note: plus accomodation & insurance
Settore: Ristorazione e ospitalità
Zona/Quartiere: Kardamena. Kos

Taratsa restaurant requires a sous chef with at least 4 years experience who is able to assist the excecutive chef in all areas ot the kitchen for the summer season May to October 2020.

Competitive salary , accomodation and insurance .

To apply for the position please email your c.v and a recent photograph 


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