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その他 に シャーロット | 2024-05-26
Job Description The Service Greeter/Porter is responsible for moving service customer vehicles to ensure smooth and efficient traffic flow through the facility and increase…
その他 に シャーロット
その他 に シャーロット | 2024-05-18
Starting pay = $19.00/ hour THIS IS A PART-TIME HOURLY POSITION WORKING AS NEEDED. As an Event Coordinator you’ll facilitate volunteers through our meal packing experience so it…
Starting pay = $21.00/hr THIS IS A PART-TIME HOURLY POSITION WORKING 20 HOURS PER WEEK, OCCASIONAL NIGHTS AND WEEKENDS. As an Event Coordinator you’ll facilitate volunteers…
その他 に ノースカロライナ | 2024-05-30
ITAC serves Process & Industrial clients with integrated engineering and construction services for complex capital projects. We also offer specialty services including power…
その他 に ノースカロライナ
その他 に シャーロット | 2024-06-03
Job Description Prepare, package, and sell store-baked products to company standards Organize and stock work areas Prepare food to company standards by following process cards…
その他 に カリフォルニア | 2024-06-07
We are seeking highly motivated and detail-oriented individuals to join our team as a Remote Cruise Specialist. You will be responsible for helping our clients plan and book…
その他 に カリフォルニア
その他 に ワシントンD.C. | 2024-06-07
About the job Remote Tourism Specialist As a Tourism Specialist, you will be responsible for coordinating all aspects of your clients' travel arrangements, from initial inquiry to…
その他 に ワシントンD.C.
Advisor/Travel Remote Our agency is searching for a friendly and professional individual to join our team for this remote position. You should be passionate about seeing the world…
その他 に マイアミ | 2024-06-07
Key Responsibilities: - Greet guests in a friendly and professional manner, providing a positive first impression onboard the cruise ship - Check guests in and out, ensuring all…
その他 に マイアミ
Responsibilities: - Clean and maintain guest cabins, public areas, and crew quarters onboard the cruise ship - Change linens and towels, make beds, and restock amenities - Vacuum,…
Key Responsibilities: - Assist in the preparation and cooking of all meals for guests and crew, ensuring the highest standards of taste, presentation, and quality are met onboard…
Key Responsibilities: - Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary restrictions and food…
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